
Thinking about a healthy snack or craving a sweet treat? Think no further!!! This homemade protein bars are packed with vegan Omega−3 fatty acids!
The ingredients are simple and nourishing, with a crunchy and chewy texture! Delish! 🥰💙🍀
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RECIPE (makes 18 bars)
2 cups of porridge oats
1 1/2 cups of crunchy peanut butter melted 60 seconds on microwave (or smooth peanut butter)
2 Tbsp of agave nectar (or honey)
2 Tbsp of ground flaxseeds (omega 3)
100g of Vegan Dark Chocolate (optional)

METHOD
Mix the oats, peanut butter, agave and flaxseeds until it forms a dough.
Transfer it to a baking tray lined with parchment paper. Make sure you spread it evenly. Melt the dark chocolate for 60 seconds on the microwave and add over the dough. Sprinkle with chopped pecans!
Put in the fridge until the chocolate is settled. Slice it in bars or squares and enjoy it! It’s great for freezing as well!






I hope you enjoy it!!!
Much love and gratitude!!!
Nai 🙂 x
This looks so delicious!!!! My goodness!
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Thank you so much! 😊🍀
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