Welcome to My New Food Blog
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Heart of Palm and Rose Harissa Bruschetta
Heart of palm is very popular in Brazil! We use it a lot in pie filling, salads and stew!š„°šš Simple and delicious! P.s: addicted to rose harissa! ļ„°ļļ ā”RECIPE (makes 4) 4 slices of toasted gluten free bread 200g/1tin of heart of palm 3 Tbsp of plant based natural yogurt Rose harissa to taste @belazu_co… Read more
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Easy Roasted Tofu and Quinoa Bowl!!!
Great idea for a light dinner packed with protein, flavours and textures!!! š„°šš #recipedeveloper #mindfulnutrition #mindfuleating #vegannutritionist #SumSanos #vegan #serafin’sfood #healthyfood #creativity #tofu #quinoa #plantbasedfood #oilfree #superfood #glutenfree #vegansofinstagramĀ #plantbased #refinedsugarfree #pecan#everythingispossible #inspirationĀ #abundance #love #loveiseverything #lovewithoutdepending #gratitude ā”RECIPE (3 portions) 1 cup of cooked quinoa 300g of firm tofu (marinated in 1Tbsp of miso… Read more
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